The basic stockmanship guide: pigs, hogs and swine
| ISBN | 9788494138935 |
| Published Year | 2013 |
| Publisher | Servet |
| Condition | New |
| Binding | Hardcover, Wire-o |
| Return Availability | Returnable upto 3days (*T&C applied) |
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Product Full Description
This guide is presented as a series of advice sheets that provide rapid information in a format easily understood by every member of the farm team. It includes sheets to aid the stockmanship as well as the checking and auditing of biosecurity standards that are considered as the foundation stone of health on a pig farm.
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